As a bride and groom the best part of planning your big day is cake tasting, or at least that’s what you thought until you realized there’s so many options….What’s a couple to do? Why not consider other options? The most popular option for the past several years has been cupcake towers, in every configuration and as extravagant as your imagination can think of. Whether its a simple white tower or has all the glitz and glamour of your wedding, you can never go wrong with cupcakes. And as for flavors, if you can think it, most bakeries can make them. My favorite cupcake is an upside down pineapple cupcake from “Just-One-Bite” in Syracuse! There’s no fuss with forks or need to cut a large tier. You can then have a traditional cake cutting ceremony with an over sized cupcake in your specific color scheme or theme, which still allows you to feed one another and have pictures.
If cupcakes aren’t your favorite, macaroon towers and donut towers are becoming ever so popular. As are smaller cakes with different flavor options for you and your guests. If you’re looking for something a little nontraditional, you can try cake pops which are easy for children and adults to enjoy. If you’re having a country wedding, why not think about pies? Big ones and small ones, they all fix that sweet tooth we all get after a nice dinner. And of course, we can’t over look dessert and candy bars. Whether it’s your color scheme, old world desserts and candies or simply chocolates of every nature, kind and flavor, have fun with it. Your guests will!
Mary Homer-Fairy Tale Weddings and Events – http://www.fairytaleweddingsandeventsbymary.com